Dining with Marcel Proust - A Practical Guide to French Cuisine of the Belle Epoque

by

Shirley King

Dining with Marcel Proust - A Practical Guide to French Cuisine of the Belle Epoque Shirley King

Dining with Marcel Proust - A Practical Guide to French Cuisine of the Belle Epoque

Shirley King

Published by Thames and Hudson
London, 1979

Used

First edition, first printing. From the Estate of Elizabeth Frink. Near fine in good dustjacket, creased and faded with a tear. 

£8.00

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